Cold Hors d'Oeuvres

* Chilled Gulf Shrimp with

 Zesty Cocktail Sauce

* Deviled Eggs, (optional; topped with a Fried Oyster and Bacon)

* Marinated Crab Fingers

* Roast Beef & Stilton Tea Sandwiches

* Mini Lobster Rolls

* Whole Poached Salmon

 with condiments

* Antipasto Platter, (Cheeses, 

Cured Meats, Olives, etc.)

* Sedano ripieno di Gorgonzola:

 Celery stuffed with Gorgonzola

* Assorted Mini Croissant 

Finger Sandwiches

* Baked Brie En Croute with

 French Baguettes & Crackers

* Tuna or Smoked Salmon Pate' 

Stuffed Choux Puffs

* Chicken Pate' Stuffed Choux Puffs

* Assorted Domestic and Imported Cheese and Cracker Platter

* Fresh Fruit Tray with a Chocolate Fondue Fountain or Honey - Lime - Mint Yogurt Dip

* Fresh Vegetable Tray with Ranch Dip

* Cherry Tomatoes Stuffed with Tuna

* Shrimp Remoulade in Artichoke Bottoms: a classic French remoulade with a hint of Cajun spice

* Marinated Mushrooms: These marinated mushrooms are prized antipasto offerings throughout Italy, and are especially loved in Rome.

Southern Afternoon Tea Sandwich Reception
An Elegant Tradition from the Old South

* Antipasto Board with Assorted Cured Meats, Cheeses and Olives
*Assorted Finger Tea Sandwiches
( Cream Cheese and Olive; Chicken,
Ham; Cream Cheese, Date & Nut )

* Deviled Eggs
* Mixed Nuts and Mints
* Cake and Punch

Some of Our More Popular Reception Menus

Menu A

* Assorted Mini Croissant Sandwiches with condiments***
* Antipasto Board with Assorted Cured Meats, Olives, Roasted & Pickles Vegetables

Fruit Display & Pineapple Tree with Platters of Select Fruits, Cheeses and Crackers
* Cocktail Meatballs, (Bordelaise, Marinara or Stroganoff Sauce)
* Oriental Barbecued Chicken Wings
* Nachos with Queso & Salsa

Menu B
* Antipasto Board with Assorted Cured Meats, Cheeses and Olives
* Chilled Gulf Shrimp with Zesty Cocktail Sauce
* Artichoke and Spinach Dip with Crackers
* Cocktail Meatballs, (Bordelaise, Marinara or Stroganoff Sauce)
* Chicken Wings, (Oriental Glazed, B-B-Q, Buffalo or Plain)
* Tuscan Pasta, (Italian Sausage, Tomatoes, Green Pepper, Onions)

Menu C

* Antipasto Board with Assorted Cured Meats, Cheeses and Olives

* Chilled Gulf Shrimp with Zesty Cocktail Sauce

* Miniature Beef Wellingtons with Burgundy Demi Sauce

* Miniature Crab Cakes with Lemon Beurre Blanc
* Cajun Pastalaya

* Fried Catfish Strips with Tartar Sauce
*Deviled Eggs, (Topped with a Fried Oyster and Bacon, Optional)

Menu D

* Carving Station, (Choice of Herb Crusted Prime Rib, Beef Tenderloin, Honey Ham)
*Assorted Bread Basket with condiments
* Antipasto Board with Assorted Cured Meats, Cheeses and Olives
* Miniature Crab Cakes with Lemon Beurre Blanc
* Oriental Glazed Lollipop Chicken Wings

* Barbecued Sausage Balls

* Parmesan Orzo with Sundried Tomato and Basil
* Deviled Eggs Topped with Fried Oyster and Bacon

Menu E

* Antipasto Board with Assorted Cured Meats, Cheeses and Olives

* Carving Station, (Choice of Herb Crusted Prime Rib, Beef Tenderloin, Honey Ham)
*Assorted Bread Basket with condiments

* Whole Cold Poached Salmon with Condiments

* Chilled Gulf Shrimp with Zesty Cocktail Sauce
* Miniature Beef Wellingtons with Burgundy Demi Sauce

* Barbequed Sausage Balls

* Crab Cakes with Dill-Butter Sauce
* Greek Chicken
* Mushroom Strudel 

* Mini Crab Cakes with Lemon Butter Sauce, (Sliders, optional)

* Oriental Glazed Chicken Wings: A delectable appetizer marinated in honey and soy      sauce.

*Crab Stuffed Mushroom Caps

* Swiss Stuffed Mushroom Caps

* Cocktail Meatballs: (Bordelaise, Marinara or Stroganoff Sauce)

* Bacon Wrapped B-B-Q Shrimp or Sea Scallops

* Assorted Mini Quiche

* Miniature Beef Wellingtons with Burgundy Demi Sauce

* Pulled Pork Sliders

* Southern Fried Catfish Strips with Tartar Sauce

* Fried Chicken Tenders, (with Barbeque, Honey Mustard      Sauces and Ranch Dip)

* Spinach  and Artichoke Dip with Pita Chips

* Phyllo Triangles with Spinach and Feta

*Teriyaki Beef Skewers

* Sweet-n-Sour Chicken Skewers

* Assorted Chicken Wings, (Buffalo, Chinese or Traditional B-B-Q or Plain)

* Pasta Action Station; (Two Sauces, Shrimp, Meatballs, Italian Sausage, Peppers and Mushrooms)

* Carving Station with Silver Dollar Rolls and      Appropriate Condiments, (Herb Crusted Prime Rib or Beef Tenderloin,      Roasted Boneless Turkey Breast, Honey Baked Ham or Herb Crusted Pork Loin)

* Mashed  Potato-tini Bar; (Sour      Cream, Bacon Bits, Cheddar Cheese and Chives)

* Nachos with Crab Queso and Nachos